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Binagoongan (Sauteed Pork in Shrimp Paste)

See full recipe on: www.iskandals.com



Ingredients

500g- 1kilo chunks of pork with fat
Minced garlic
Bagoong or alamang (shrimp paste)

Nutrition 4 servings

Per Serving % Daily Value
Calories 249
Fat 15g 24%
Carbs 0g 0%
Protein 24g 49%
Fiber 0g 0%
Cholesterol 80mg 26%
Sodium 68mg 2%
     
Fat
Carbs
Protein

Preparation






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