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Bruschetta with White Bean, Roasted Garlic, and Rosemary

See full recipe on: www.inquiringchef.com



Ingredients

4 cloves garlic (do not peel or crush them)
1 and 1/2 cup cooked white beans (rinsed and drained if from a can)
Juice from 1/2 lemon
2 sprigs fresh rosemary, minced
1 tbsp. olive oil
1/2 tsp. coarse sea salt
1 small baguette, sliced into 3/4 inch slices
8 leaves fresh basil, thinly sliced
Olive oil

Nutrition 6 servings

Per Serving % Daily Value
Calories 188
Fat 7g 11%
Carbs 25g 8%
Protein 5g 11%
Fiber 2g 11%
Cholesterol
Sodium 337mg 14%
     
Fat
Carbs
Protein

Preparation






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