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Grilled Chili-Lime Fish Tacos with Sour Cream Cabbage Slaw + Mango & Avocado

See full recipe on: www.ambitiouskitchen.com



Ingredients

1 pound tilapia
1 tablespoon olive oil
3 tablespoons fresh lime juice
2 teaspoons honey
2 garlic cloves, finely minced
1 tablespoon chili powder
1 teaspoon cumin
1/4 teaspoon red cayenne pepper
Salt and freshly ground black pepper, to season
For slaw
2 cups shredded red or napa cabbage
2 tablespoons fresh chopped cilantro
1/4 cup low fat sour cream
1 tablespoon fresh lime juice
Salt and pepper, to taste
1 ripe mango, diced
1 avocado, diced
8 small corn tortillas
Avocado and extra cilantro, to garnish

Nutrition 4 servings

Per Serving % Daily Value
Calories 406
Fat 17g 26%
Carbs 40g 13%
Protein 27g 55%
Fiber 8g 35%
Cholesterol 64mg 21%
Sodium 1,295mg 53%
     
Fat
Carbs
Protein

Preparation






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