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Best Ever Vegan Avocado Chocolate Birthday Cake with Vegan Chocolate Ganache

See full recipe on: www.ambitiouskitchen.com



Ingredients

3 oz good-quality vegan chocolate
2/3 cup freshly brewed coffee
1 1/2 cups all-purpose flour
1/4 cup granulated sugar
1/2 cup packed dark brown sugar
1/2 cup unsweetened cocoa powder (i use ghiradelli)
1 teaspoon baking soda
1/2 teaspoon salt
1/4 cup canola oil (you can also use olive oil — but cake might have a slight olive oil flavor)
1/2 large very ripe avocado, mashed
1 1/2 teaspoons vanilla extract
3/4 cup unsweetened soy, coconut, or almond milk (i like silk brands)
1/2 cup vegan chocolate chips (i get mine at whole foods)
For the vegan ganache:
8 oz vegan chocolate, chopped
1/2 cup coconut milk (lite or full-fat), plus more if necessary

Nutrition 12 servings

Per Serving % Daily Value
Calories 364
Fat 18g 28%
Carbs 50g 16%
Protein 5g 10%
Fiber 4g 17%
Cholesterol 0mg 0%
Sodium 1,019mg 42%
     
Fat
Carbs
Protein

Preparation






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