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Caramelized Bananas with Coconut

See full recipe on: Williams-Sonoma



Ingredients

1/3 cup unsweetened flaked or shredded dried coconut
2 tbs. unsalted butter
1/2 cup firmly packed light brown sugar
2 tbs. dark rum or water
Pinch of salt
4 bananas, peeled and quartered lengthwise and crosswise
Vanilla or coconut ice cream for serving

Nutrition 4 servings

Per Serving % Daily Value
Calories 323
Fat 10g 16%
Carbs 55g 18%
Protein 1g 3%
Fiber 4g 16%
Cholesterol 15mg 5%
Sodium 15mg 0%
     
Fat
Carbs
Protein

Preparation






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