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Wild Rice Quiche Recipe 5

See full recipe on: Taste of Home



Ingredients

1/2 pound bulk pork sausage, cooked and drained
1 cup wild rice, cooked and cooled
1 cup (4 ounces) shredded cheddar cheese
1-3/4 cups milk
1 cup biscuit/baking mix
4 eggs

Nutrition 6 servings

Per Serving % Daily Value
Calories 396
Fat 24g 38%
Carbs 22g 7%
Protein 19g 39%
Fiber 0g 3%
Cholesterol 178mg 59%
Sodium 694mg 28%
     
Fat
Carbs
Protein

Preparation






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