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Tangy Roast Beef Sandwiches Recipe 5

See full recipe on: Taste of Home



Ingredients

1 boneless beef chuck roast (pound)
1 cup water
1/4 cup chopped onion
1/4 cup chopped celery
1 tablespoon butter
1/3 cup ketchup
3 tablespoons lemon juice
1 tablespoon brown sugar
2 teaspoons red wine vinegar
1-1/2 teaspoons worcestershire sauce
1/8 teaspoon salt
1/8 teaspoon pepper
3 sandwich buns, split

Nutrition 3 servings

Per Serving % Daily Value
Calories 1,285
Fat 82g 127%
Carbs 44g 14%
Protein 91g 183%
Fiber 1g 7%
Cholesterol 318mg 106%
Sodium 950mg 39%
     
Fat
Carbs
Protein

Preparation






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