redplum.com

Roasted Asparagus and Leeks Recipe

See full recipe on: Taste of Home



Ingredients

3 pounds fresh asparagus, trimmed
12 medium leeks (white portion only), halved lengthwise
4-1/2 teaspoons olive oil
1-1/2 teaspoons dill weed
1/2 teaspoon salt
1/2 teaspoon crushed red pepper flakes
1/4 teaspoon pepper

Nutrition 12 servings

Per Serving % Daily Value
Calories 92
Fat 2g 3%
Carbs 17g 5%
Protein 3g 7%
Fiber 4g 16%
Cholesterol
Sodium 23mg 0%
     
Fat
Carbs
Protein

Preparation






RedPlum's
Savings Newsletter

SIGN UP TODAY
Like RedPlum on Facebook Follow RedPlum on Twitter Follow RedPlum on Pinterest