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Ramen-Vegetable Beef Skillet Recipe 4

See full recipe on: Taste of Home



Ingredients

1 pound ground beef
1-1/2 cups sliced fresh carrots
3/4 cup sliced onion
1 cup water
1 cup shredded cabbage
1 cup sliced fresh mushrooms
1 cup chopped green pepper
3 tablespoons soy sauce
1 package (3 ounces) beef ramen noodles

Nutrition 4 servings

Per Serving % Daily Value
Calories 429
Fat 26g 40%
Carbs 24g 8%
Protein 23g 47%
Fiber 3g 13%
Cholesterol 80mg 26%
Sodium 1,214mg 50%
     
Fat
Carbs
Protein

Preparation






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