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Easy Apricot Pork Chops Recipe

See full recipe on: Taste of Home



Ingredients

1 can (15-1/4 ounces) apricot halves, undrained
4 bone-in pork loin chops (3/inch thick)
1 tablespoon butter
1 tablespoon cornstarch
2 tablespoons cold water
Salt and pepper to taste

Nutrition 4 servings

Per Serving % Daily Value
Calories 400
Fat 21g 32%
Carbs 8g 2%
Protein 42g 84%
Fiber 1g 6%
Cholesterol 144mg 48%
Sodium 118mg 4%
     
Fat
Carbs
Protein

Preparation






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