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Cider Beef Stew Recipe 5

See full recipe on: Taste of Home



Ingredients

3 tablespoons all-purpose flour
1 teaspoon salt
1/2 teaspoon pepper
1 pound beef stew meat, cut into 1-inch pieces
2 tablespoons canola oil
1 cup apple cider
1/2 cup water
1 tablespoon cider vinegar
1/2 teaspoon dried thyme
2 large carrots, cut into 1-inch pieces
1 celery rib, cut into 1-inch pieces
1 large potato, peeled and cubed
1 medium onion, sliced

Nutrition 4 servings

Per Serving % Daily Value
Calories 332
Fat 12g 19%
Carbs 28g 9%
Protein 27g 54%
Fiber 3g 13%
Cholesterol 71mg 23%
Sodium 712mg 29%
     
Fat
Carbs
Protein

Preparation






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