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Cauldron Bread Bowls Recipe

See full recipe on: Taste of Home



Ingredients

4 to 5 cups all-purpose flour
1 cup rye flour
3 teaspoons quick-rise yeast
3 teaspoons salt
2 teaspoons baking cocoa
2 cups water
1/3 cup molasses
1/4 cup vegetable oil

Nutrition 8 servings

Per Serving % Daily Value
Calories 408
Fat 7g 12%
Carbs 74g 24%
Protein 9g 18%
Fiber 3g 15%
Cholesterol
Sodium 846mg 35%
     
Fat
Carbs
Protein

Preparation






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