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Beefy Mushroom Meatballs Recipe 4

See full recipe on: Taste of Home



Ingredients

2 slices bread, torn
2 tablespoons milk
1 egg, lightly beaten
3 tablespoons finely chopped onion
1/2 teaspoon salt
1/4 teaspoon pepper
1-1/2 pounds ground beef
1 tablespoon butter
2 tablespoons all-purpose flour
1 can (10-1/2 ounces) beef consomme
2 cans (4 ounces each) mushroom stems and pieces, drained
1 tablespoon dried parsley flakes
1 teaspoon worcestershire sauce
1 teaspoon beef bouillon granules
1/2 cup sour cream
Hot cooked noodles, optional
Minced fresh parsley

Nutrition 6 servings

Per Serving % Daily Value
Calories 414
Fat 29g 46%
Carbs 10g 3%
Protein 25g 50%
Fiber 1g 4%
Cholesterol 127mg 42%
Sodium 573mg 23%
     
Fat
Carbs
Protein

Preparation






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