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Barbecued Beef Chili Recipe 4

See full recipe on: Taste of Home



Ingredients

7 teaspoons chili powder
1 tablespoon garlic powder
2 teaspoons celery seed
1 teaspoon coarsely ground pepper
1/4 to 1/2 teaspoon cayenne pepper
1 fresh beef brisket (3 to 4 pounds)
1 medium green pepper, chopped
1 small onion, chopped
1 bottle (12 ounces) chili sauce
1 cup ketchup
1/2 cup barbecue sauce
1/3 cup packed brown sugar
1/4 cup cider vinegar
1/4 cup worcestershire sauce
1 teaspoon ground mustard
1 can (16 ounces) hot chili beans, undrained
1 can (15-1/2 ounces) great northern beans, rinsed and drained

Nutrition 12 servings

Per Serving % Daily Value
Calories 695
Fat 30g 47%
Carbs 64g 21%
Protein 41g 83%
Fiber 12g 50%
Cholesterol 124mg 41%
Sodium 1,252mg 52%
     
Fat
Carbs
Protein

Preparation






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