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Bone-In Pork Chop Sandwich

See full recipe on: Serious Eats



Ingredients

4 soft hamburger buns
4 tablespoons butter, divided
2 large onions, thinly sliced (about 3 cups)
Kosher salt and freshly ground black pepper
4 thin-cut pork chops, bone-in (or boneless, if you're scared)
1/2 cup all-purpose flour
1 tablespoon canola or vegetable oil
4 tablespoons brown mustard
6 to 8 sport peppers (or pickled serranos or jalapenos), stems removed, chopped

Nutrition 4 servings

Per Serving % Daily Value
Calories 744
Fat 35g 55%
Carbs 54g 18%
Protein 50g 101%
Fiber 7g 29%
Cholesterol 167mg 55%
Sodium 502mg 20%
     
Fat
Carbs
Protein

Preparation






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