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Roast Turkey with Madeira Truffle Butter

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Ingredients

1 12�14-lb. turkey, kidneys discarded, giblets reserved for making rich gravy (optional) 2�3 1�\u0081\u00842 tbsp. sweet paprika, preferably hungarian salt and freshly ground black pepper 1�\u0081\u00842 cup madeira�truffle butter (optional) 4�5 cups multicultural stuffing
10 tbsp. butter, softened

Nutrition 8 servings

Per Serving % Daily Value
Calories 1,312
Fat 73g 113%
Carbs 1g 0%
Protein 150g 301%
Fiber 0g 2%
Cholesterol 539mg 179%
Sodium 481mg 20%
     
Fat
Carbs
Protein

Preparation






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