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Fresh Peas With Lettuce and Green Garlic

See full recipe on: Saveur



Ingredients

4 tbsp. unsalted butter
5 small stalks green garlic, thinly sliced, or 3 cloves garlic, finely chopped kosher salt, to taste
1 1/2 cups fresh or frozen green peas
2 small heads butter lettuce (about 6 oz.), washed, cored, and torn into large pieces freshly ground black pepper, to taste

Nutrition 4 servings

Per Serving % Daily Value
Calories 155
Fat 11g 18%
Carbs 9g 3%
Protein 3g 7%
Fiber 3g 13%
Cholesterol 30mg 10%
Sodium 6mg 0%
     
Fat
Carbs
Protein

Preparation






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