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Lemon-Herb Vinaigrette

See full recipe on: My Recipes



Ingredients

1 teaspoon dijon mustard
2 tablespoons lemon juice
1 teaspoon red wine vinegar
1/4 cup extra-virgin olive oil
1 tablespoon fresh chopped parsley
1 tablespoon fresh chopped basil, chives, or tarragon
1/8 teaspoon salt

Nutrition 4 servings

Per Serving % Daily Value
Calories 122
Fat 13g 20%
Carbs 0g 0%
Protein 0g 0%
Fiber 0g 0%
Cholesterol
Sodium 88mg 3%
     
Fat
Carbs
Protein

Preparation






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