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Grilled Salmon with Yogurt-Mint Sauce

See full recipe on: My Recipes



Ingredients

1 1/2 cups plain low-fat yogurt
1/2 cucumber, peeled, seeded and diced
2 tablespoons finely chopped fresh mint leaves
1 small clove garlic, finely chopped
Salt and pepper
4 6-oz. salmon fillets, about 1 inch thick

Nutrition 4 servings

Per Serving % Daily Value
Calories 420
Fat 24g 37%
Carbs 8g 2%
Protein 39g 79%
Fiber 0g 1%
Cholesterol 99mg 33%
Sodium 170mg 7%
     
Fat
Carbs
Protein

Preparation






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