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Ensalada de Repollo (Cabbage Salad)

See full recipe on: My Recipes



Ingredients

7 cups shredded cabbage
1 cup chopped red bell pepper
1/4 cup chopped onion
1/4 cup chopped fresh cilantro
3 celery stalks, chopped
3 plum tomatoes, chopped
1 medium cucumber, chopped
1/4 cup fresh lime juice
2 teaspoons olive oil
3/4 teaspoon salt
1/4 teaspoon freshly ground black pepper

Nutrition 8 servings

Per Serving % Daily Value
Calories 51
Fat 1g 2%
Carbs 9g 3%
Protein 1g 3%
Fiber 3g 13%
Cholesterol
Sodium 37mg 1%
     
Fat
Carbs
Protein

Preparation






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