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Southern Fried Eggs Over Buttermilk Biscuits with Sausage Gravy

See full recipe on: Martha Stewart



Ingredients

2 tablespoons extra-virgin olive oil, or unsalted butter
8 large eggs
8 flaky buttermilk biscuits
Sausage gravy
Coarse salt and freshly ground pepper, to taste
Hot sauce, such as tabasco, to taste

Nutrition 6 servings

Per Serving % Daily Value
Calories 443
Fat 26g 40%
Carbs 36g 12%
Protein 14g 29%
Fiber 1g 4%
Cholesterol 255mg 85%
Sodium 631mg 26%
     
Fat
Carbs
Protein

Preparation






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