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Glazed Pork Chops with Smashed Potatoes and Stewed Green Beans

See full recipe on: Martha Stewart



Ingredients

4 tablespoons butter
1/2 medium red onion, diced
2 celery stalks, halved lengthwise and thinly sliced
Coarse salt and ground pepper
1 package (10 ounces) frozen green beans
1 can (14.5 ounces) diced tomatoes, in juice
1 1/2 pounds red new potatoes, scrubbed well and quartered
1 garlic clove, minced
1/2 cup whole milk
4 bone-in pork chops (about 9 ounces each)
1/4 cup packed light-brown sugar
1 tablespoon dijon mustard

Nutrition 4 servings

Per Serving % Daily Value
Calories 797
Fat 36g 55%
Carbs 57g 19%
Protein 60g 120%
Fiber 7g 30%
Cholesterol 209mg 69%
Sodium 387mg 16%
     
Fat
Carbs
Protein

Preparation






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