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Basic Shortbread

See full recipe on: Martha Stewart



Ingredients

1 cup (2 sticks) unsalted butter, room temperature, plus more for pan
2 cups all-purpose flour
3/4 teaspoon coarse salt
1/2 cup confectioners' or granulated sugar

Nutrition 8 servings

Per Serving % Daily Value
Calories 365
Fat 23g 35%
Carbs 36g 12%
Protein 3g 6%
Fiber 0g 3%
Cholesterol 61mg 20%
Sodium 221mg 9%
     
Fat
Carbs
Protein

Preparation






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