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Asian Noodle Bowls with Steak and Snow Peas

See full recipe on: Martha Stewart



Ingredients

Coarse salt and ground pepper
1 package (8.8 ounces) soba (japanese buckwheat noodles)
1 1/2 pounds skirt steak, cut in half or thirds if too large to fit in skillet
1 pound snow peas, stem ends removed
2 tablespoons soy sauce
1/4 cup unsalted peanuts, chopped

Nutrition 4 servings

Per Serving % Daily Value
Calories 645
Fat 26g 41%
Carbs 57g 19%
Protein 49g 98%
Fiber 3g 15%
Cholesterol 110mg 36%
Sodium 1,061mg 44%
     
Fat
Carbs
Protein

Preparation






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