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Southern Fried Okra

See full recipe on: Kitchen Daily



Ingredients

2 quarts fresh okra
1 to 2 large eggs, lightly beaten
About 1 cup cornmeal
1 teaspoon salt or to taste
1/4 teaspoon freshly ground black pepper or to taste
1/2 teaspoon onion powder or garlic powder (optional)
1/2 to 3/4 cup bacon drippings or vegetable oil (enough to fill the skillet 1/4 inch deep)

Nutrition 5 servings

Per Serving % Daily Value
Calories 428
Fat 29g 45%
Carbs 36g 12%
Protein 7g 14%
Fiber 6g 25%
Cholesterol 55mg 18%
Sodium 501mg 20%
     
Fat
Carbs
Protein

Preparation






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