redplum.com

School of Tapas: Mallorcan tumbet, a vegetable tapa

See full recipe on: Honest Cooking



Ingredients

2 medium potatoes
1 medium aubergine
1 large zucchini
1 red bell pepper
1 green bell pepper
Tomato sauce to taste
Virgin olive oil for frying
Salt

Nutrition 6 servings

Per Serving % Daily Value
Calories 478
Fat 43g 66%
Carbs 22g 7%
Protein 3g 7%
Fiber 6g 27%
Cholesterol
Sodium 17mg 0%
     
Fat
Carbs
Protein

Preparation






RedPlum's
Savings Newsletter

SIGN UP TODAY
Like RedPlum on Facebook Follow RedPlum on Twitter Follow RedPlum on Pinterest