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Sweet and Spicy Asian Pork Shoulder Recipe

See full recipe on: Group Recipes



Ingredients

40 oz pork shoulder, fat trimmed and cut into 2-inch pieces
1/2 cup brown sugar
1/4 tsp pepper
1/2 tsp salt
2 tbsp chili sauce
1 tbsp garlic, minced
1/2 cup reduced sodium soy sauce
1 tbsp ginger
1 teaspoon chinese five-spice powder
2 head bok choy, chopped thinly
Half head broccoli, blooms cut in half
2 cups raw green beans cut in half and cleaned
1 cup peas
1 green bell pepper, sliced thin
1 red bell pepper, sliced thin
6 oz mushrooms, sliced
2 cups rice

Nutrition 8 servings

Per Serving % Daily Value
Calories 654
Fat 26g 41%
Carbs 69g 23%
Protein 35g 70%
Fiber 6g 24%
Cholesterol 100mg 33%
Sodium 972mg 40%
     
Fat
Carbs
Protein

Preparation






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