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Southern Squash Casserole Recipe

See full recipe on: Group Recipes



Ingredients

5 or 6 medium size yellow squash
2 10-oz.cans of cream of mushroom soup
1 box of garlic and herb stove top stuffing mix
2 tablespoons of minced garlic
3/4 cup of sour cream
1/2 cup of diced yellow onion

Nutrition 4 servings

Per Serving % Daily Value
Calories 435
Fat 17g 26%
Carbs 70g 23%
Protein 8g 16%
Fiber 8g 34%
Cholesterol 22mg 7%
Sodium 1,047mg 43%
     
Fat
Carbs
Protein

Preparation






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