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Roast Bell Pepper Tart Recipe

See full recipe on: Group Recipes



Ingredients

Pastry
1 1/2 cups all-purpose flour
Pinch of salt
6 tbsp butter
2 tbsp green pitted olives finely chopped
3 tbsp cold water
Filling
1 red bell pepper
1 green bell pepper
1 yellow bell pepper
2 garlic cloves crushed
2 tbsp evo extra virgin olive oil
1 cup grated mozzarella cheese (or other melting cheese you prefer)
2 eggs
2/3 cup milk
1 tbls chopped basil
Salt and pepper

Nutrition 6 servings

Per Serving % Daily Value
Calories 379
Fat 23g 36%
Carbs 30g 10%
Protein 11g 22%
Fiber 2g 8%
Cholesterol 111mg 37%
Sodium 140mg 5%
     
Fat
Carbs
Protein

Preparation






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