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Grilled Dixie Chick Recipe

See full recipe on: Group Recipes



Ingredients

2 tablespoons salt
1 tablespoon coarsely ground black pepper
1 tablespoon (packed) golden brown sugar
2 teaspoons garlic powder
1 1/2 teaspoons cornstarch
1 1/2 teaspoons onion powder
1 teaspoon lemon-pepper seasoning with garlic and onion
1 teaspoon chili powder
1 teaspoon cayenne pepper
1/2 cup (1 stick) unsalted butter, room temperature
2 (4-pound) chickens, quartered, rinsed, patted dry
1 sourdough baguette, cut on diagonal into 3/4-inch-thick slices

Nutrition 8 servings

Per Serving % Daily Value
Calories 1,097
Fat 79g 123%
Carbs 4g 1%
Protein 84g 169%
Fiber 0g 2%
Cholesterol 370mg 123%
Sodium 2,076mg 86%
     
Fat
Carbs
Protein

Preparation






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