redplum.com

Dried Fruit bakies Recipe

See full recipe on: Group Recipes



Ingredients

1/2 pound dried figs
1/4 pound raisins
2 ounces candied cherries, coarsely chopped
2 ounces dried apricots, coarsely chopped
1 tablespoon honey
2 tablespoons dry sherry
1 tablespoon freshly squeezed lemon juice
6 ounces chopped pecans
Kosher salt
1/2 pound (2 sticks) unsalted butter, at room temperature
1/2 teaspoon ground cloves
1/2 cup superfine sugar
1/3 cup light brown sugar, firmly packed
1 extra-large egg
2 2/3 cups all-purpose flour

Nutrition 5 servings

Per Serving % Daily Value
Calories 1,107
Fat 63g 97%
Carbs 129g 43%
Protein 13g 26%
Fiber 8g 33%
Cholesterol 139mg 46%
Sodium 571mg 23%
     
Fat
Carbs
Protein

Preparation






RedPlum's
Savings Newsletter

SIGN UP TODAY
Like RedPlum on Facebook Follow RedPlum on Twitter Follow RedPlum on Pinterest