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Danish Potato Soup Recipe

See full recipe on: Group Recipes



Ingredients

1 ham bone
2 quarts water
2 potatoes, peeled and diced
6 green onions, sliced
3 stalks celery, chopped
1/4 cup minced fresh parsley
2 cups chopped cabbage
2 carrots, diced
3 tablespoons all-purpose flour
1 cup light cream
Ground nutmeg to taste

Nutrition 6 servings

Per Serving % Daily Value
Calories 336
Fat 20g 30%
Carbs 20g 6%
Protein 19g 39%
Fiber 3g 14%
Cholesterol 90mg 30%
Sodium 694mg 28%
     
Fat
Carbs
Protein

Preparation






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