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Spicy Szechuan Noodles

See full recipe on: Good Housekeeping



Ingredients

10 ounce(s) chinese egg noodles
3/4 cup(s) chicken broth
3 tablespoon(s) lower-sodium soy sauce
3 tablespoon(s) lime juice
1 tablespoon(s) sugar
1 tablespoon(s) sriracha hot sauce
1 tablespoon(s) chopped fresh ginger
2 tablespoon(s) canola oil
8 ounce(s) ground turkey
5 ounce(s) baby spinach
Chopped peanuts, for garnish

Nutrition 4 servings

Per Serving % Daily Value
Calories 465
Fat 15g 23%
Carbs 58g 19%
Protein 24g 48%
Fiber 3g 13%
Cholesterol 100mg 33%
Sodium 1,007mg 41%
     
Fat
Carbs
Protein

Preparation






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