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Roman-Style Green Beans

See full recipe on: Good Housekeeping



Ingredients

2 pound(s) green beans, ends trimmed
4 ounce(s) (sliced pancetta or bacon) cut crosswise into 1/2-inch strips
1 tablespoon(s) olive oil
Teaspoon(s) salt
1/4 cup(s) pine nuts (pignoli), toasted

Nutrition 8 servings

Per Serving % Daily Value
Calories 143
Fat 11g 17%
Carbs 8g 2%
Protein 4g 8%
Fiber 3g 12%
Cholesterol 9mg 3%
Sodium 415mg 17%
     
Fat
Carbs
Protein

Preparation






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