redplum.com

Roasted Portabello Mushroom Baked with Egg, Pesto and Cheddar

See full recipe on: Food52



Ingredients

2 portabello mushrooms
2 slices of bread
1/2 avocado, mashed
2 eggs
1/4 cup pesto

Nutrition 2 servings

Per Serving % Daily Value
Calories 292
Fat 16g 25%
Carbs 25g 8%
Protein 12g 25%
Fiber 5g 23%
Cholesterol 187mg 62%
Sodium 467mg 19%
     
Fat
Carbs
Protein

Preparation






RedPlum's
Savings Newsletter

SIGN UP TODAY
Like RedPlum on Facebook Follow RedPlum on Twitter Follow RedPlum on Pinterest
VIST REDPLUM.COM’S PARTNER SITE