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Grilled Veggie Salad with Goat Cheese and White Truffle Oil

See full recipe on: Food52



Ingredients

1 pint large mushrooms
1-2 onions
1-3 of your favorite squash
Olive oil
Favorite poultry spice or season salt
Pepper
6-8 medium or roma tomatoes
3 tablespoons chimichurri, pesto, italian salsa verde or other similar fresh green sauce
4 ounces goat cheese
Cooking spray
Salt and pepper
6-8 cups of mixed lettuces (butter, endive, romaine, etc)
Juice of a lemon
1-2 tablespoon fresh basil, chiffonade
1.5 tablespoons white truffle oil

Nutrition 6 servings

Per Serving % Daily Value
Calories 225
Fat 13g 20%
Carbs 23g 7%
Protein 6g 13%
Fiber 4g 17%
Cholesterol 9mg 3%
Sodium 538mg 22%
     
Fat
Carbs
Protein

Preparation






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