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Baked Mushroom Rice Pilaf - 3 Ways

See full recipe on: Food52



Ingredients

3 tablespoons butter
1 tablespoon olive oil
8 ounces sliced mushrooms ( your choice)
3/4 cup minced onion
1/4 cup diced celery
1 cup raw, long grain rice
2 cups chicken broth, plus a little more if needed ( depending on your oven)
1/2 teaspoon black pepper
2 tablespoons minced fresh dill
Chopped parsley for garnish ( optional)
2 - 3 handfuls of torn baby spinach leaves ( optional)
1/4 cup crumbled feta cheese ( optional)

Nutrition 4 servings

Per Serving % Daily Value
Calories 377
Fat 16g 24%
Carbs 48g 16%
Protein 9g 19%
Fiber 1g 5%
Cholesterol 34mg 11%
Sodium 290mg 12%
     
Fat
Carbs
Protein

Preparation






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