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Spicy Shrimp With Green Beans & Red Pepper

See full recipe on: Food.com



Ingredients

1 lb large shrimp, peeled
2 tablespoons dry white wine
3/4 lb fresh young green beans
1/4 cup peanuts or 1/4 cup canola oil
2 shallots, finely minced
2 garlic cloves, minced fine
1 red bell pepper, cored, seeded and cut into 1/4-inch julienne strips
Fresh cilantro stem
1/4 cup chicken broth
1 tablespoon oyster sauce
1 tablespoon southeast asian fish sauce
1 teaspoon sugar
Pepper
2 teaspoons indonesian chili sauce (sambal luek)
1 teaspoon cornstarch

Nutrition 6 servings

Per Serving % Daily Value
Calories 165
Fat 3g 5%
Carbs 12g 4%
Protein 22g 44%
Fiber 3g 13%
Cholesterol 143mg 47%
Sodium 466mg 19%
     
Fat
Carbs
Protein

Preparation






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