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Ground Beef Vegetable Soup

See full recipe on: Food.com



Ingredients

1 -2 lb ground beef
2 (12 ounce) cans stewed tomatoes
2 (12 ounce) cans mixed vegetables
10 ounces beef broth
6 ounces ketchup
1 green pepper, diced
1 medium onion, diced

Nutrition 10 servings

Per Serving % Daily Value
Calories 245
Fat 13g 21%
Carbs 15g 5%
Protein 15g 30%
Fiber 3g 12%
Cholesterol 48mg 16%
Sodium 490mg 20%
     
Fat
Carbs
Protein

Preparation






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