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Boulevard Gourmet's Shrimp Mojito Ceviche

See full recipe on: Food.com



Ingredients

1/2 small red onion , finely chopped
2 garlic cloves
1/4 cup chopped fresh mint , plus about
30 leaves fresh mint , for garnish
1/2 cup fresh lime juice
Salt & freshly ground black pepper , to taste
2 lbs shrimp , peeled and deveined with tail shells intact (26 to 30 count)
30 slices french baguettes (1/2-inch-thick)
1 1/2 tablespoons extra virgin olive oil

Nutrition 8 servings

Per Serving % Daily Value
Calories 252
Fat 3g 5%
Carbs 23g 7%
Protein 31g 63%
Fiber 1g 5%
Cholesterol 214mg 71%
Sodium 320mg 13%
     
Fat
Carbs
Protein

Preparation






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