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Avocado-Crab Soup

See full recipe on: Food.com



Ingredients

2 cups chicken broth
1 green onion, cut into 1 inch pieces
1 garlic clove
1 tablespoon lemon juice
2 medium avocados, peeled and cut up
1 cup plain low-fat yogurt
1 (6 ounce) can crabmeat, drained and cartilage removed

Nutrition 6 servings

Per Serving % Daily Value
Calories 187
Fat 11g 17%
Carbs 11g 3%
Protein 10g 21%
Fiber 4g 18%
Cholesterol 32mg 10%
Sodium 260mg 10%
     
Fat
Carbs
Protein

Preparation






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