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Orange-Infused Roasted Green Beans and Red Peppers

See full recipe on: Everyday Health



Ingredients

1 pounds beans, green, trimmed
1 medium pepper(s), red, bell, thinly sliced
1 tablespoon oil, olive, extra-virgin
1 medium orange(s), zest of
1/2 teaspoon salt
1/2 teaspoon pepper, red, crushed, (1/4-1/2 teaspoon to taste)

Nutrition 4 servings

Per Serving % Daily Value
Calories 89
Fat 3g 5%
Carbs 13g 4%
Protein 2g 5%
Fiber 4g 17%
Cholesterol
Sodium 8mg 0%
     
Fat
Carbs
Protein

Preparation






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