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Grilled Chicken with Shredded Mesclun Salad

See full recipe on: Epicurious



Ingredients

1/2 cup fresh lime juice
1 tablespoon mild honey
1/2 teaspoon dried hot red pepper flakes
2 1/4 teaspoons salt
1 cup olive oil
6 chicken breast halves with skin and bones (3 lb total)
2 large tomatoes, cut into 1/2-inch pieces (2 cups)
2 medium shallots, halved lengthwise and thinly sliced crosswise (1/2 cup)
8 oz mesclun, thinly sliced (6 cups)
1 cup loosely packed fresh basil leaves, thinly sliced

Nutrition 4 servings

Per Serving % Daily Value
Calories 1,581
Fat 110g 169%
Carbs 16g 5%
Protein 128g 256%
Fiber 2g 11%
Cholesterol 384mg 128%
Sodium 1,712mg 71%
     
Fat
Carbs
Protein

Preparation






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