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Mixed Green Salad with Grapefruit & Cranberries

See full recipe on: EatingWell



Ingredients

2 red grapefruit
1/4 cup extra-virgin olive oil
2 tablespoons minced scallions
1 tablespoon white-wine vinegar
1/4 teaspoon salt
1/4 teaspoon freshly ground pepper
8 cups torn butter lettuce
6 cups baby spinach
1 14-ounce can hearts of palm (see shopping tip), drained and cut into bite-size pieces
1/3 cup dried cranberries
1/3 cup toasted pine nuts (see tip)

Nutrition 12 servings

Per Serving % Daily Value
Calories 110
Fat 7g 11%
Carbs 10g 3%
Protein 2g 5%
Fiber 2g 10%
Cholesterol
Sodium 155mg 6%
     
Fat
Carbs
Protein

Preparation






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