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Pork Chops with Green Peppercorn Sauce

See full recipe on: Cookstr



Ingredients

4 center cut pork loin chops
Salt and freshly ground black pepper
1 tbsp vegetable oil
2 tbsp butter
1 large shallot, finely chopped
1/4 cup dry sherry
2/3 cup chicken stock
1 1/2 tbsp green peppercorns in brine, rinsed, drained, and lightly crushed
1/4 cup creme fraiche or heavy cream

Nutrition 4 servings

Per Serving % Daily Value
Calories 493
Fat 30g 47%
Carbs 7g 2%
Protein 43g 86%
Fiber 1g 5%
Cholesterol 161mg 53%
Sodium 186mg 7%
     
Fat
Carbs
Protein

Preparation






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