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Gingerbread Squares with Honey-Mascarpone Cream

See full recipe on: Bon Appetit



Ingredients

1 8-ounce package mascarpone cheese*
2 tablespoons honey
1 tablespoon fresh lemon juice
1 1/4 cups all purpose flour
2 teaspoons ground ginger
1 teaspoon ground cinnamon
1 teaspoon baking soda
1/4 teaspoon ground cloves
1/4 teaspoon salt
1/4 cup finely chopped crystallized ginger
1/2 cup vegetable oil
1/2 cup mild-flavored (light) molasses
1/2 cup (packed) dark brown sugar
1 large egg
1 1/2 teaspoons grated lemon peel
1/2 cup boiling water
Powdered sugar

Nutrition 9 servings

Per Serving % Daily Value
Calories 406
Fat 21g 33%
Carbs 50g 16%
Protein 4g 8%
Fiber 0g 3%
Cholesterol 48mg 16%
Sodium 311mg 12%
     
Fat
Carbs
Protein

Preparation






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