redplum.com

Fried Salmon & Cold Asparagus with Mustard Mayonnaise

See full recipe on: BigOven



Ingredients

500 grams fresh salmon fillets
4 tablespoons olive oil
2 tablespoons butter
Salt
500 grams fresh asparagus
1 spiced baguette
-------------------------------
For the mayonnaise:
1/3 cup vegetable oil
2 tablespoons lemon juice
1 clove garlic
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon dry mustard
1 egg yolk

Nutrition 4 servings

Per Serving % Daily Value
Calories 851
Fat 57g 87%
Carbs 48g 16%
Protein 37g 75%
Fiber 4g 18%
Cholesterol 130mg 43%
Sodium 614mg 25%
     
Fat
Carbs
Protein

Preparation






RedPlum's
Savings Newsletter

SIGN UP TODAY
Like RedPlum on Facebook Follow RedPlum on Twitter Follow RedPlum on Pinterest
VIST REDPLUM.COM’S PARTNER SITE