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Skillet Beef and Celery

See full recipe on: Allrecipes



Ingredients

4 tablespoons vegetable oil
2 onions, peeled and chopped
2 cups thinly sliced celery
1 1/2 pounds beef chuck, trimmed and cut into thin 1 inch slices
1/2 teaspoon salt
1/2 teaspoon ground black pepper
2 tablespoons soy sauce
1 cup water
2 teaspoons cornstarch

Nutrition 6 servings

Per Serving % Daily Value
Calories 259
Fat 14g 22%
Carbs 6g 2%
Protein 25g 51%
Fiber 1g 5%
Cholesterol 71mg 23%
Sodium 618mg 25%
     
Fat
Carbs
Protein

Preparation






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