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Roasted Veggie Platter Recipe

See full recipe on: Allrecipes



Ingredients

1 medium sweet red pepper, cut into 1-1/2 inch pieces
1 medium red onion, cut into wedges
1 medium yellow summer squash, cut into 1/2 inch slices
1/2 pound whole fresh mushrooms
1/4 pound fresh green beans, trimmed
1/4 cup italian salad dressing
1/4 teaspoon dried basil
1/4 teaspoon dried thyme
1/4 teaspoon dried rosemary, crushed

Nutrition 6 servings

Per Serving % Daily Value
Calories 81
Fat 5g 8%
Carbs 7g 2%
Protein 2g 4%
Fiber 2g 8%
Cholesterol
Sodium 5mg 0%
     
Fat
Carbs
Protein

Preparation






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