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Mary's Roasted Red Pepper Dip

See full recipe on: Allrecipes



Ingredients

1 (7 ounce) jar roasted red peppers, drained and diced
3/4 pound shredded monterey jack cheese
1 (8 ounce) package cream cheese, softened
1 cup mayonnaise
1 tablespoon minced onion
1 clove garlic, minced
2 tablespoons prepared dijon-style mustard

Nutrition 8 servings

Per Serving % Daily Value
Calories 478
Fat 46g 71%
Carbs 3g 1%
Protein 12g 25%
Fiber 0g 1%
Cholesterol 87mg 29%
Sodium 564mg 23%
     
Fat
Carbs
Protein

Preparation






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